Old-fashioned Italian Cuisine

Monday - Thursday 11:30 - 9:00

Friday - Saturday 1130 - 10:00

Sunday - Seasonal Hours

Call for Reservations
and Carry-out

(330) 758-0544

DIRECTIONS

About our cuisine

Come in and try our hearty and rich pasta dishes, including the Tortellini Carbonara and Pasta Primavera, or possibly some of our well known, scrumptious seafood such as Grilled Salmon or authentic Shrimp & Scallop Mornay. Carmella's even offers fresh, made to order salads, pasta and sandwiches. Whether it's for the food or for the family, both can be found at Carmella's Italian Restaurant at affordable prices.

Come Check Out Our New Menu!!!

 

Chicken Carmella

 

Posted by Carmella's Cafe on Tuesday, May 5, 2015

Daily Specials

Friday November 23rd

Dinner Specials Orange Roughy Francaise: Orange Roughy egg Battered and sautéed with Garlic & Lemon in Sherry Wine Sauce and Topped with Lump Crab Meat. Served w/Choice of Side & Salad. $19 Beer Battered Haddock w/ Pub Fries 12 oz. Haddock Beer Battered Fried Golden Brown. Fries Tossed in Sea Salt and Malt Vinegar. Side Salad Included. $16

Saturday November 24th

Dinner Specials Linguine & Shrimp Puttanesca Shrimp Tossed with Sautéed Hot Banana Peppers, Grape Tomatoes, Mixed Olives & Capers in White Wine Garlic Sauce ~ Served with a Side Salad $18 Coffee Rubbed Sirloin Filet 10 oz. Black Angus Sirloin Filet Grilled to Temperature with a Coffee Rub & Finished with a Maple-Balsamic Glaze. Served with Side & Salad $19

Monday November 26th

Gnocchi w/Vodka Cream Sauce Potato Gnocchi tossed with Vodka Cream Sauce, topped with Grilled Shrimp ~Served with Side Salad $18

Tuesday November 27th

Haddock with Asiago-Herb Crust: 12 oz Haddock Filet Broiled in White Wine, Lemon Infused Olive Oil Topped with an Asiago & Herb Breadcrumb Crust ~ Served with Side and Salad. $16

Wednesday November 28th

Ravioli Bolognese Cheese Ravioli topped with Bolognese Sauce & Blended Italian Cheeses and Baked. Served with Side Salad. $16

Thursday November 29th

Baked Lemon-Pepper Haddock Haddock Broiled in White Wine, Lemon-Infused Olive Oil, Lemon-Pepper seasoning, & Panko Breadcrumbs. Served w/Side & Salad. $16.99

Friday November 30th

Dinner Specials Beer Battered Haddock w/ Pub Fries 12 oz. Haddock Beer Battered Fried Golden Brown. Fries Tossed in Sea Salt and Malt Vinegar. Side Salad Included. $16 Salmon Special 8 oz Salmon Filet Seared Medium and Served with a White Balsamic – Honey Glaze, Grilled Asparagus & Phyllo Wrapped Goat Cheese ~ Served with Side Salad $20

Saturday December 1st

Prime Rib with Au Jus 12oz. Black Angus Ribeye Slow Roasted and Served to Temperature with Au Jus. Served with a Side & Salad. $19 Gnocchi w/Vodka Cream Sauce Potato Gnocchi tossed with Vodka Cream Sauce, topped with Grilled Asparagus and Tiger Shrimp ~Served with Side Salad $18

Monday December 3rd

Chicken Dijonaisse Chicken Breasts Sautéed in a Dijon Cream Sauce with Fresh Thyme & Caramelized Shallots, Served Over Fresh Linguine Pasta ~ Served with Side Salad $15.99

Tuesday December 4th

Dinner Specials Gnocchi With Red Pepper Cream Sauce Potato Gnocchi tossed with Red Pepper Cream Sauce, Spinach, Basil & topped with Grilled Chicken. ~ Served with Side Salad $15.99

Wednesday December 5th

Baked Haddock with Almond-Orange Panko Baked Haddock topped with Toasted Almond & Orange Panko Breadcrumbs, broiled with White Wine, Orange Juice, & Butter. Served with Side and Salad $17

Thursday December 6th

Blue Cheese Ravioli Our House Cheese Ravioli in A Blue Cheese Cream Sauce with Fresh Rosemary, Sautéed Button Mushrooms, and Topped with A 6oz Sirloin Grilled to Medium. With a Side Salad Included. $17

Friday December 7th

Appetizer Special Sweet Potato Fries with Marshmallow Dip $8 Dinner Specials Beer Battered Haddock w/ Pub Fries 12 oz. Haddock Beer Battered Fried Golden Brown. Fries Tossed in Sea Salt and Malt Vinegar. Side Salad Included. $16 Seafood Puttanesca Shrimp, Calamari, Scallops & Mussels sautéed with Hot Banana Peppers, Olives, Capers, Grape Tomatoes in Garlic Wine Sauce. Served over Fresh Linguine ~ Served with a Side Salad $22

Saturday December 8th

Prime Rib with Au Jus 12oz. Black Angus Ribeye Slow Roasted and Served to Temperature with Au Jus. Served with a Side & Salad. $19

Monday December 10th

Dinner Specials Gnocchi w/ Red Pepper Cream Sauce Potato Gnocchi Tossed with Roasted Red Pepper Cream Sauce, Mushrooms, Hot Peppers & Fresh Herbs. Topped with Grilled Chicken Breast $17

Tuesday December 11th

Spinach & Artichoke Tortelloni Cheese Tortelloni Topped with Artichokes, Spinach & Grape Tomatoes in Alfredo Sauce. Topped with Grilled Chicken Breast $17

Wednesday December 12th

Haddock Italiano Our 12oz Broiled Haddock with Sautéed Onions, Mushrooms, & Mixed Bell Peppers in Marinara, topped with Blended Cheeses ~ Includes Side & Salad $17

Thursday December 13th

Baked Haddock with Almond-Orange Panko Baked Haddock topped with Toasted Almond & Orange Panko Breadcrumbs, broiled with White Wine, Orange Juice, & Butter. Served with Side and Salad $17

Friday December 14th

Sweet Potato Fries with Marshmallow Dip $8 Beer Battered Haddock w/ Pub Fries 12 oz. Haddock Beer Battered Fried Golden Brown. Fries Tossed in Sea Salt and Malt Vinegar. Side Salad Included. $16 Gnocchi w/Pesto Cream Sauce Potato Gnocchi topped with a Pesto Cream Sauce, Crispy Pancetta & Grilled Chicken. Served with Side Salad $18

Saturday December 15th

Dinner Specials Sweet Potato Fries with Marshmallow Dip $8 Prime Rib with Au Jus 12oz. Black Angus Ribeye Slow Roasted and Served to Temperature with Au Jus. Served with a Side & Salad. $19 Chicken & Shrimp Diavola Chicken Breasts & Shrimp Sautéed w/ Hot Banana Peppers, Red Onions, Bell Peppers & Mushrooms in a Spicy Tomato Sauce~ Served over Fresh Linguine Comes with a Side Salad $17
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Serving the Boardman, Poland, Youngstown, Canfield and Columbiana areas

Carmella's Cafe - 850 E. Western Reserve Road Boardman, Ohio 44512

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